Sea to Table
Every day, port towns from Maine down to the Gulf Coast and back up to Alaska welcome the wild catch of local fishermen. Sea to Table’s goal is to make their delicious, sustainably-caught seafood available to everyone, shipping it to restaurant chefs, universities and corporate campuses, and home cooks across the country. They have spent years developing relationships with fishermen and commercial docks on every U.S. coast, and they support American fishing communities that take pride in feeding their fellow fish fans. Sea to Table is built upon transparency, because fish tastes better when you know where it comes from.Over 90% of seafood consumed in the U.S. is imported, and of that, only 2% is inspected. Plus, recent studies have shown that 1/3 of seafood served in restaurants is mislabeled. Sea to Table is different. Their seafood is always sustainably-caught in U.S. waters and traceable to the dock, making it better for you and for the planet.
Location: Brooklyn Ave, Brooklyn, NY 11216, USA
Sector: Wholesale/Retail
Contact Information
+1 718-360-4930 community@sea2table.com https://www.sea2table.com/Related Bcorps
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